Specialty Coffee from Vietnam

Vietnam is not the first name that springs to mind when it comes to specialty coffee. Ethiopia. Kenya. Colombia. Among others, these are the traditional heavy hitters of the coffee world. These countries have a strong tradition of producing high-quality…

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Arabica Coffee From Vietnam

When it comes to specialty coffee, which focuses on espresso and pour-over drinks using ground whole beans, Arabica coffee is by far the preferred option. Arabica beans feature light, fruity tones when well roasted and have a significantly lower caffeine…

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Vietnamese Coffee Culture

Vietnam doesn’t usually rank among the most famous for its coffee culture. While coffee may not have been a part of Vietnam’s culture as long as in other well-known places like Italy or Turkey, there is still a long and…

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Robusta Coffee from Vietnam

Vietnam is the second-largest coffee producer globally, but you can be forgiven for not realising it. While Brazilian, Ethiopian, or Costa Rican beans have been a staple in Western coffee shops for some time, Vietnamese coffee has not made a…

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The Vietnamese Coffee Filter

Many countries have a coffee culture centred on espresso-based drinks, but not Vietnam. If you have been to Vietnam, or even just your local Vietnamese restaurant, you will have seen the famous coffee filters that dominate the local coffee scene.…

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